That’s right, May 22nd is the third annual Community Day with our 18th Street neighbors and it’s gonna be a VEGGIE FIESTA! Sharing in all the great fun with our good friends from Bi-Rite Market and Creamery, will be our new friends from Dolores Park Cafe, Delfina and Tartine Bakery. At this year’s event our very brilliant Mission High Culinary Team will unveil their ultimate Top Ten List for making vegetables delicious.
Imagine yourself strolling the fashionably hip 18th Street gourmet corridor and enjoying free, tasty samples of the Top Ten List. Show your support for our sponsors Bi-Rite Market and Dolores Park Cafe and 5% of your purchase will go to our Mission High nutrition and cooking programs. Take a chance to win a delicious assortment of goodies. Test your knowledge of must-have pantry staples for every veggie-lover’s kitchen. Learn fast, easy veggie recipes that even diehard meat lovers will devour. Collect your free market tote bag. And, ONE DAY ONLY – taste a new Bi-Rite Creamy seasonal vegetable ice cream!
And who’s behind this wonderful Fiesta you ask? Why it’s none other than our student leaders headed up by co-captains Anusuya Mukherjee and David Barrientos. Anusuya and David have taken on many a role with Nextcourse over their high school years and they are eager to make this Community Day the best ever. (you may remember when they exploded on the YouTube scene in the memorable Making of a Meal with Chef Ryan Farr).
Please come out and show your support – we guarantee you’ll have fun AND you’ll be inspired to run out to you local farmers’ market and fill your shopping tote with lots of seasonal vegetables!